Recipes

About: Fresh Goan prawns pickle recipe. Quantity: 1 Kg Prawns. Ingredients : 20x Red chillie (Kashmiri ,bedki). 5-6 Green chillie. 1 inch Ginger. 1 solo garlic. 10 Curry leaves. 1 inch cinnamon. 3-4 Clove. 8-10 Black pepper. 1 teaspoon Cumin seeds. 1 teaspoon turmeric. 350ml white vinegar (can vary a bit). Salt as per taste. 2 tablespoon Chillie powder. 250 gm oil. Steps Wash, clean and peel the prawns properly and then keep it to dry off for some time.

About: Delicious finger-lickin good mutton chop fry. Quantity: 1 Kg Mutton Chops. Ingredients: Small bunch Green coriander. 1/2 Mint bunch. 2x Lemon. 50g Ginger. 75g Garlic. 2 inch Cinnamon. 6 Cloves. 10 Black pepper. 5 Green Cardamom. 1 Black Cardamom. 1 tablespoon Whole Coriander seeds. 1 Teaspoon Cumin seeds. 1 tablespoon Fennel seeds. 1/2 Teaspoon Turmeric powder. 1/2 kg oil. 250g Bread crumbs. 3x eggs. Salt according to taste. Steps: Take the whole mixture (Green coriander, mint, lemon, ginger, garlic, cinnamon, cloves, black pepper, green cardamom, black cardamom, whole coriander seeds, cumin seeds, fennel seeds, turmeric in above-mentioned quantity and salt & water as per required) mix and grind it into thick paste.

About : A simple and delicious soup recipe that can warm up a chilly day. Quantity: 4 Servings Ingredients: 4 medium-sized carrots 2 big celery sticks One table spoon of butter Parsley Half tea spoon black pepper 2 bouillon cubes (chicken or /veg) Salt Steps Chop the carrots and celery sticks into small pieces. Place the pressure cooker under a slow fire. Put one tablespoon of butter in the cooker along with the chopped carrots and celery sticks.

About : Quick to make red medium spicy chicken sukka. Pros: Easy to make and beginner friendly. Quantity : For 1Kg of Chicken. Ingredients : 5 onions (medium size). 5 big tomatoes 1 tablespoon red chilli powder 2 tablespoons of ginger-garlic paste along with 4 green chilies 2 tablespoons of garam masala powder. 1/2 table spoons of turmeric powder Fresh cilantro leaves Table salt (swadh anusar) Steps Take the 5 onions and slice them into small pieces.